What is Oleoresin Capsicum?

Capsaicin is the active ingredient in chili peppers that makes them hot. Capsaicin is used in medicated creams and lotions to relieve muscle or joint pain. Oleoresin Capsicum is the industrial extraction of the dried ripe fruits of capsicums. This product has a reddish-brown color, with a sharp pungent sensation aroma.

Applications of Oleoresin Capsicum

Oleoresin Capsicum is used as a color and flavor enhancer in food products, such as hot sauces, seasoning mixes, and spicy dishes. Capsaicin used on the body causes a sensation of heat that activates certain nerve cells. With regular use of capsaicin, this heating effect reduces the amount of substance P, a chemical that acts as a pain messenger in the body. Other applications include.

  • Meat Canning
  • Beverages
  • Pharmaceuticals
  • Confectionery
  • Sauces
  • Soup Powders
  • Curry powders
  • Spice blends

Capsicum Oleoresin Product Range:

  • Capsicum Oleoresin 3.30% or 500,000 SHU
  • Capsicum Oleoresin 6.60% or I Million SHU
  • Capsicum Oleoresin 0.5 Million to 7 Million SHU
  • Pure Capsaicin 95% USP Grade for Nutraceuticals Application
  • Both oil soluble and water-soluble product available
  • Both EU compliant and regular qualities available
  • Product with both UV and HPLC testing method available
  • Indian and Chinese Origins product available
  • Super Critical Carbon dioxide (CO2) or Solvent Free and Clean Label product available

Valuemarkets offer a wide range of Capsicum oleoresins at a competitive pricing from different origins. Valuemarkets suppliers have a proven track record as well as have a third party certified quality management systems in place. These trustable bonds backed by our knowledge and experience ensures that we add tremendous value as your specialized sourcing and procurement partner by offering the best price.

Why Valuemarkets?

Most of Valuemarkets suppliers are certified and maintained according to | BRC FOOD | FSSC 22000 | FAMI QS | GMP | KOSHER | HALAL WHO-GMP | ISO-9001, OHSAS-18001, ISO-14001 | FSSC-22002-1 (Food Safety) | REACH compliance | FAMI-QS (Animal Feed Safety) | SA 8000 (Social Accountability)